Muscle helps keep up the rate at which you burn calories (metabolism). So as you lose
Your body eventually adapts to your workout regime, so you burn fewer calories and slow down weight loss progress. Other health conditions: There are some medical conditions that can drive weight gain and make it harder to lose weight. These include hypothyroidism, polycystic ovarian syndrome and sleep apnea.
Weight loss resistance is a complex issue that is influenced by various factors, including hormonal imbalances, chronic stress, poor sleep quality, medications, poor gut health, thyroid disorders, sex hormone fluctuations, and blood sugar imbalance with insulin or leptin resistance.
Your exercise routine needs a change
For example, doing too much cardio without any strength training will make it difficult for you to gain muscles, and muscles help increase metabolism. Another potential reason to consider is that you're doing the same workouts over and over.
The reviewed biological factors hindering weight loss are genetics, anthropometry and metabolic adaptations.
Your Metabolism Will Slow Down to Store Fat
The more you work out or manage your calorie intake to lose weight, the more your metabolism wants to compensate by slowing down to maintain your current weight, this is called metabolic compensation. It kicks in to preserve and store fat for future energy.
The 30/30/30 is a weight loss method that involves eating 30 g of protein within the first 30 minutes of your day and following it with 30 minutes of light exercise. This morning routine is rooted in sound science, and it could be a good way to increase your capacity to burn fat while keeping lean muscle.
If you're asking yourself, “Why am I gaining weight when I barely eat,” several factors may be at play. Your body may be holding onto fat stores if your eating habits are inconsistent or restricted. Or, your weight gain may be the effect of a sedentary lifestyle, medical condition, or long-term stress.
Mostly, losing weight is an internal process. You will first lose hard fat that surrounds your organs like liver, kidneys and then you will start to lose soft fat like waistline and thigh fat. The fat loss from around the organs makes you leaner and stronger.
You might experience a halt in your weight loss for many reasons despite your best efforts. You may not be maintaining a calorie deficit or you could be doing too much of one type of exercise. Reach out to a healthcare provider if you are feeling stuck and need help developing a more effective weight loss plan.
Unexplained weight loss is a red flag because it's a common symptom of many serious illnesses. These diseases often get worse (progress) in stages. Some diseases — like diabetes or Addison's disease — can progress quickly. Others — like cancer — may progress more slowly.
If you've been stuck in a plateau for weeks, it usually indicates that calorie input (what you're eating) is equal to calorie output (what you're burning through physical activity). The only way to break through a weight-loss plateau is to cut calorie intake further and/or burn more calories through exercise.
Water weight is not usually a cause for concern, but it can be uncomfortable and recurring. Reducing salt and carbohydrate intake, keeping hydrated, and frequently exercising are all good ways to lose water weight and prevent it from returning.
To lose weight effectively and safely, aiming to lose 1 to 2 pounds (lbs) per week may be best. This means that losing 20 lbs may take 10 to 20 weeks. To lose weight, people will likely need to follow a healthy diet and get regular exercise. Some popular diets are effective initially but challenging to maintain.
What's worse, when your body is consistently deprived of food, it can go into starvation mode, slowing your metabolism and making weight loss even more difficult. Eat more often. Instead of eating three square meals daily, eat small meals every three to four hours to keep your metabolism humming.
While it's a myth that muscle weighs more than fat—after all, a pound is a pound—it is denser, which means it takes up less space in the body. This may explain why you look slimmer but the scale hasn't budged. Water weight could also be a factor, according to strength and conditioning coach Brandon Mentore.
Just try to think of your meals in terms of balance. 80% healthy, whole foods, and 20% for fun, less-nutritious treats. The key is consistency over time, not perfection at every meal. So, if one day you have a pizza, no big deal—just aim to get back on track with your next meal.
There are just three steps to it: Eat 30 grams of protein at breakfast. Eat breakfast within 30 minutes of waking up. After breakfast, get 30 minutes of low-intensity, steady-state exercise.