Although the total number of calories can vary from diet to diet, eating fewer than 1200 calories is risky. When you limit your diet and eat fewer than 1200 calories per day, you usually do not get enough nutrients. You are not getting enough carbohydrates, proteins or fats.
As a general rule, people need a minimum of 1,200 calories daily to stay healthy. People who have a strenuous fitness routine or perform many daily activities need more calories. If you have reduced your calorie intake below 1,200 calories a day, you could be hurting your body in addition to your weight-loss plans.
While 1,200 is the minimum level of calories that the average person can survive on without the body going into starvation mode, that does not mean it is healthy, she told The Independent.
The takeaway
You should only conduct a 500-calorie diet under a doctor's close supervision. Though you may lose weight, you are at risk of malnutrition, which can cause many health problems.
A 1,200-calorie diet is much too low for most people and can result in negative side effects like dizziness, extreme hunger, nausea, micronutrient deficiencies, fatigue, headaches, and gallstones ( 23 ). Furthermore, a 1,200-calorie diet can set you up for failure if long-term weight loss is your goal.
Lummus says that when your body goes into starvation mode, your metabolism slows to a crawl, burning calories as slowly as possible to conserve its energy stores. This is why people who cut their calories too much may reach a plateau and stop losing weight.
You will not gain weight from eating too few calories.
There are many reasons why it can seem like under-eating can lead to weight gain. But, science has shown over and over again that this isn't physiologically possible.
Most adults need a minimum of 2000 calories to sustain metabolism, muscle activity, and brain function. However, too many calories can lead to weight gain and a variety of diseases. This article examines the daily calorie intake based on a person's sex, age, physical activity and overall health and lifestyle.
In general, if you cut about 500 calories a day from your usual diet, you may lose about ½ to 1 pound a week. But this can vary depending on your body, how much weight you want to lose, your gender and activity level.
If you drastically slash calories and are eating a very low-calorie diet (Think: less than 1,000 calories for women and less than 1,200 calories for men), “starvation mode” can actually be starvation. Starvation from chronic undereating can be counterproductive to weight loss and dangerous to your health.
Still, to ensure healthy weight loss and adequate nutrient intake, women should not consume fewer than 1,200 calories per day, and men no fewer than 1,500 calories ( 5 ).
It Can Cause Fatigue and Nutrient Deficiencies
Regularly eating fewer calories than your body requires can cause fatigue and make it more challenging for you to meet your daily nutrient needs. For instance, calorie-restricted diets may not provide sufficient amounts of iron, folate or vitamin B12.
If you are in a caloric deficit and are training just as hard as you were when you were at maintanence or even a surplus, chances are you are feeling tired, fatigued and/or recovering slower.
On average, a person will burn at least 1800 calories a day without exercise. To lose weight, you must be in a calorie deficit. Caffeine supplements can help you achieve this state by boosting your BMR to promote fat burning.
However, other studies show that while consuming 1,000 calories a day may result in significant weight loss, most people cannot sustain it and often experience significant weight regain . The reasons include regaining lost muscle mass and increased appetite. Also worth noting is that the human body can adapt.
In addition, consuming as few as 800 calories daily may not give you the energy you need for daily living and regular physical activity, especially if you eat the same foods every day. Talk to your doctor or dietitian to make sure you get the nutrients you need while on a very low-calorie diet.
In humans. Ordinarily, the body responds to reduced energy intake by burning fat reserves and consuming muscle and other tissues. Specifically, the body burns fat after first exhausting the contents of the digestive tract along with glycogen reserves stored in liver cells and after significant protein loss.
In other words, if you stick to the calorie intake recommended by WLR, you can be sure your body won't go into starvation mode. As a general rule though, most nutrition experts recommend never going below 1,000-1,200 calories a day if you're dieting on your own.
Consumption of under 1,200 calories per day for women and 1,800 calories per day for men can eventually lead to starvation mode symptoms.
The diet doesn't have enough calories
Eating too little — say, 1,000 calories a day — can prevent you from losing weight, too. "When you don't eat enough, your body is starving and it's not going to lose any extra weight" because it needs those energy stores to keep you alive, Fakhoury said.
Eating too few calories can cause a major decrease in metabolism. Although a calorie deficit is needed for weight loss, it can be counterproductive for your calorie intake to drop too low.
Mental health conditions, like anxiety, depression, and stress, can all have a negative effect on hunger levels. Other physical conditions, such as pregnancy, hypothyroidism, and more, can also cause a decrease in appetite.